Your Neighborhood Café and Food Hall
Our Restaurants
What the locals are saying about us
I really loved this place and I’ll be back soon! I’ve never come across this concept before, either – a mini ‘food court’ in a café which isn’t: it’s just one kitchen with five different menus, each reflecting a different style/vibe. So there’s a burger joint, asian bowls, breakfast sandwiches, a noodle place, a modern espresso cafe, all rolled into one. It’s an ambitious concept and – darn it – they really pull it off! I felt I had a huge choice and can really imagine coming back again and again to try it all.
The ‘Srasa’-brand Soy-glazed Lemongrass Tofu bowl I had was rich, tasty and satisfying. On top of that, it’s a lovely, modern place to hang out. I normally round my reviews out with any potential snags or qualifiers, but this place was 100% on a first visit.
Rob L via Yelp
It’s a good place to go especially with a group of people with diverse taste. You can get high quality food of various cuisine types. Everything we’ve tried has been really tasty.
Nathan B. via Google
This place is amazing! There is not too many people notice this place bc they just opened it not to long ago. But their food is so amazing, and it’s definitely worth a try. I tried the 808 drip and roost and roast; they are just so amazing!!!
Alex Lou via Google
My friends and I love everything about this spot. They offer a few different menus and there’s something for everyone. The space is welcoming, casual, super clean and has parking in the back. I’ve met one of the owners a couple of times. Craighton is friendly, professional and creates delicious menu items. I love the thai pop (chicken), the garlic tater tots and the strawberry yuzu green tea. The egg breakfast sandwich and the fried rice with shrimp are also really good. Additionally, they have yummy and a unique flavored (such as ube) pastries. Quality, flavorful food is served up quickly here. I can’t recommend Kurated Kitchens enough and I am looking forward to returning soon.
Reena P via Yelp
About
Kurated Kitchens is the ambitious endeavor that has been five years in the making from chef-restaurateur Brandon Poon and his two brothers, Craighton and Clifton. With over 30 years of restaurant experience in the Bay Area.